Dextrose Anhydrous
Pure crystalline D-glucose without water of crystallization, for low-moisture applications.
| Chemical formula | C₆H₁₂O₆ |
|---|---|
| CAS number | 50-99-7 |
| Packaging | 25 kg bags |
About Dextrose Anhydrous
Pure, crystalline form of D-glucose (C₆H₁₂O₆) without water of crystallization. White powder with mild sweetness, high solubility and rapid energy release. Used in food, beverages, sports nutrition, pharmaceuticals, and as a sweetener or fermentable sugar where low moisture content is required.
Who uses it
Pharmaceuticals
Used where low moisture content is required.
Food & beverages
Sweetener with rapid energy release.
Sports nutrition
Fast-acting carbohydrate in energy and recovery products.
Fermentation
Fermentable sugar for industrial processes.
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Sodium Bicarbonate
NaHCO₃ · 25 kg bags
Baking soda: a white crystalline powder used as a leavening agent, antacid and pH regulator.
- Excipient
Dextrose Monohydrate
C₆H₁₂O₆·H₂O · 25 kg bags
Purified glucose from corn starch: mildly sweet, highly soluble and a quick source of energy.
- Excipient
Maltodextrin
(C₆H₁₀O₅)n · 25 kg bags
Starch-derived carbohydrate used as a filler, bulking agent and carrier in foods and tablets.
- Excipient
Corn Starch
(C₆H₁₀O₅)n · 25 kg bags
Maize starch used as a thickener in foods and as a binder and disintegrant in tablets.